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- Nov 4, 2008
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Pitched my 1.046 O-fest last week right at 48°F with Wyeast 2206. Then I warmed up my primary to 52°F to primary and it stopped at 1.017. Two days ago I let the kegger warm to 56°F and now it's down to 1.014.
If I get down to my terminal gravity of 1.010-1.012 at 56°F is there any reason at all to pull out my lager to basement temps (68°F) for a d-rest. I read that if you pitch cold and raise your temp for primary you can skip a d-rest and never have to leave the temp range keeping beer uber clean.
If I get down to my terminal gravity of 1.010-1.012 at 56°F is there any reason at all to pull out my lager to basement temps (68°F) for a d-rest. I read that if you pitch cold and raise your temp for primary you can skip a d-rest and never have to leave the temp range keeping beer uber clean.