Exortus
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- Aug 3, 2015
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Hello, I bottled my last batch of brown porter last sunday, everything looked fine inside the fermenter, I mean, there was no weird looks or smell, the taste was pretty good as well.
Today I took one bottle to take a look and noticed a strange body near the surface of the beer. I have never seen that in my previous batches, so I'm a little bit concerned.
I've done some research and I suspect of two things, either I used too much gelatin to clarify or this is dextran due to low quality primming sugar (shame on me).
I also suspected of pediococcus at first, but since the beer isn't thick I discarded that possibility.
So, have anyone ever seen that before? Any thoughts?
Today I took one bottle to take a look and noticed a strange body near the surface of the beer. I have never seen that in my previous batches, so I'm a little bit concerned.
I've done some research and I suspect of two things, either I used too much gelatin to clarify or this is dextran due to low quality primming sugar (shame on me).
I also suspected of pediococcus at first, but since the beer isn't thick I discarded that possibility.
So, have anyone ever seen that before? Any thoughts?