I brewed as Stone Ruination Clone Extract with some grains a few weeks ago and I dry hopped it on Monday. This weekend I wanted to try cold crashing it and then keg it... OR... keg it and then cold crash it. I asked a similar question a few weeks ago but I am still fairly confused. When do I cold Crash? How Long do I cold crash? Best temperature to cold Crash??
I have a deep freezer than I can put the 5 gallon bucket into if need be. I also have my kegerator that I'm still having trouble getting the temperature to stay steady at 34 degrees (even after I hooked up an external Johnson Controller)....
So, that being said, where should I put it and how long should I put it there for?
I have a deep freezer than I can put the 5 gallon bucket into if need be. I also have my kegerator that I'm still having trouble getting the temperature to stay steady at 34 degrees (even after I hooked up an external Johnson Controller)....
So, that being said, where should I put it and how long should I put it there for?