CO2 temperature ?

[Grinder12000]

I just kegged my very first two cornies. I vented the O2 out so each have a small amount of CO2.

Both are now quick chilling at 33 for 24 hours and tomorrow I'll start carbing them.

The question IS - does the temp of the CO2 make any difference? I know the CO2 will be in the kegorator but I'm just curious!

 

[gnef]

Nope, nothing to worry about, pressure is pressure. You will notice the high pressure gauge dropping due to the temperature, but that doesn't impact the regulated pressure.

Some regulators are also a bit sluggish at refrigeration temperatures, so don't make drastic changes to the pressure.

 

[Grinder12000]

SO

if I want

2.2 vols of CO2
Beer temp will be 33 (because it's faster)
that means 5.8psi right?
HOWEVER - serving temp will be 40ish - forget 33 and chill to 40? which would be 9psi?