slayer021175666
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- Sep 24, 2020
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I've brewed for years but, just switched to buckets a while back. I had a beer go sour on me for the first time since I switched. Now, the plastic bucket I fermented it in smells sour. Should I be worried about it effecting a new batch if I choose to ferment in it? Or, just wash, sanitize and reuse?
Thanks
Thanks