Can Kombucha share a brewing space with beer?

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Brewmetheus

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Hey I am thinking of brewing large 5 gallon batches of Kombucha in my brew buckets. Ideally I'll just drop it into my brew freezer with the other fermenting beers, but I typically only cover the buckets with a lid and no vapor lock.

Is there chance of the Kombucha cross contaminating my beer through the air if it's left uncovered to allow air in?
 

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