C CCBrewery New Member Joined Jul 17, 2013 Messages 3 Reaction score 0 Jul 17, 2013 #1 4 gallon apple juice/cider 1 gallon spring water 4oz Toast Oak chips "use strainer or bag once placed in fermenter" 1lb light brown sugar 3 whole cinnamon sticks 1oz cloves
4 gallon apple juice/cider 1 gallon spring water 4oz Toast Oak chips "use strainer or bag once placed in fermenter" 1lb light brown sugar 3 whole cinnamon sticks 1oz cloves
