Bru'n water & low oxygen brewing

[geobots]

Been using the awesome bru n water calculator for some time now with great results. One of the things i ve been meening to improve in my beers is reducing dissolved oxygen. Along with closed system transfer i have been reading about some of the suggestions of low oxygen brewing and wanted to try using sodium metabisulfite which provides protection from dissolved oxygen. Was wondering how i could adjust the mineral additions in bru n water calculator to take into consideration sbm, if possible

 

[Big Monk]

Been using the awesome bru n water calculator for some time now with great results. One of the things i ve been meening to improve in my beers is reducing dissolved oxygen. Along with closed system transfer i have been reading about some of the suggestions of low oxygen brewing and wanted to try using sodium metabisulfite which provides protection from dissolved oxygen. Was wondering how i could adjust the mineral additions in bru n water calculator to take into consideration sbm, if possible

I think Martin now accounts for the Sulfate and Sodium/Potassium contributions but not the pH drop.

 

[mabrungard]

pH drop is accounted for.

When the LODO meta feature was first added, I failed to properly account for the sulfate contribution, but its fixed now.

 

[geobots]

Thanks for your replies! Sorry if i sound stupid, how would i proceed to enter in the Bru n Water calculator that am adding for example 3gr SBM in mash water and 1 gr in Sparge water, so i could see how this affects my water profile?

 

[geobots]

apologies, just figured out it was included in the supporters edition. Thanks again for a great tool!