hi guyz , Lets said i want to brew a cooper kit ( pale ale ) but i want some brown sugar flavor , what i am better to do ? Add some DME 50 % Dextrose 30 % brown sugar 20% ?
Brown sugar can replace dextrose for fermentation ? i need some help here !!! ( Plus brown sugars is less expensive then DEX )
Thx for your help !
Brown sugar can replace dextrose for fermentation ? i need some help here !!! ( Plus brown sugars is less expensive then DEX )
Thx for your help !