Hello all,
I am a first time poster and just pitched my Nottingham yeast in my first 5 gallon batch EVER yesterday. I have been wanting to do this for a long time and finally decided that this was the time to do it. I am very excited and have just finished reading "Homebrewing for Dummies". I will be getting some of the other books I have seen suggested on here.
My question is this: I have 48 bottles that I need to sanitize. I used chlorine bleach to sanitize all of my other homebrewing items but I am stuck when it comes to the bottles. All of our faucet's in the house will NOT accept a screw on item like a bottle washer. Our biggest sink will only fit about 10 bottles at a time fully submerged and that is the kitchen sink. Does anyone have any suggestions for me to sanitize these bottles correctly?
Thanks,
evans5150
I am a first time poster and just pitched my Nottingham yeast in my first 5 gallon batch EVER yesterday. I have been wanting to do this for a long time and finally decided that this was the time to do it. I am very excited and have just finished reading "Homebrewing for Dummies". I will be getting some of the other books I have seen suggested on here.
My question is this: I have 48 bottles that I need to sanitize. I used chlorine bleach to sanitize all of my other homebrewing items but I am stuck when it comes to the bottles. All of our faucet's in the house will NOT accept a screw on item like a bottle washer. Our biggest sink will only fit about 10 bottles at a time fully submerged and that is the kitchen sink. Does anyone have any suggestions for me to sanitize these bottles correctly?
Thanks,
evans5150