tdhickey
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- Joined
- Jan 10, 2013
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Just a general question, have you found that your beer tastes better or worse when you let it carb up for longer before putting it in the fridge?
For example does 6 weeks make it taste better than 3 weeks? or is it pretty much the same at this point.
For example does 6 weeks make it taste better than 3 weeks? or is it pretty much the same at this point.