So I was all set to brew my 3rd and 4th batches of Centennial Blonde. I had just kegged the previous 2 batches. (Carbonated 20oz with the carbonator cap, and it was delightful) So I am all set to repitch the slurry for these ones.
However, I added all my hops in the first batch. So the whole hot schedule has been doubled to .5oz.
I would think someone else has had to have done this before, so How's it gonna taste when it's done?
However, I added all my hops in the first batch. So the whole hot schedule has been doubled to .5oz.
I would think someone else has had to have done this before, so How's it gonna taste when it's done?