klaperruque
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- Apr 14, 2013
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Hey all,
Just about done fermenting my current batch of double IPA. I dry hopped with 3+ ounces and I have a friend who wants to used yeast and hops. What's the best way to go for saving the used hops and sediment.
Thanks
Just about done fermenting my current batch of double IPA. I dry hopped with 3+ ounces and I have a friend who wants to used yeast and hops. What's the best way to go for saving the used hops and sediment.
Thanks