Crowncap_Kidd
Member
Sorry this will be a long post...
Greetings guys, name is Eric in the Albany, NY area. I've been slowly acquiring equipment and building up an electric brewery for the last couple years... unfortunately I was very non motivated, just acquiring equipment but over the course of the last few months everything has moved into high gear. I am now ready to brew on a well-tuned PID controlled 15 gallon set up which consists of a keggle HLT (copper based HERMS set up), a 15 gallon stock pot for the Mash Tun and a 20 gal stock pot for the Boil Kettle. I've just received a chugger pump and a 12 VDC solar pump to recirculate the HLT water to maintain temp control. Like I said I've got a very well designed electric control box being fed from a 30A 240V GFCI powering two 5500W ULWD elements one in both the HLT and one in the BK.
So, all flanges and fittings on my vessels are welded. Upon receipt of my finished pots last year I cleaned up the weld discoloration, scale, etc. with an abrasive based non-woven (like 3M scotchbrite, Norton Beartex) dremmel accessory bit. The pots sat for virtually a year. Knowing that I would need to re-passivate this stainless, in lieu of a Citric or Nitric Acid treatment, today I gave the HLT (keggle) and MT a thorough Oxalic Acid scrubbing with Barkeepers Friend Cookware Cleanser & Polish (powder in silver can). No problems with the MT but after use my keggle (where it was worked with the dremmel) took on a rusty appearance. I was kind of surprised... I thought he Oxalic acid in the solution would have worked into the SS where the oxide layer had been removed from weld/mechanical abrasion and re-passivate the metal. Possibly I need to treat this area again with a new solution after once again "opening up the pores".
My background is chemistry and mechanical engineering and I work for GE at one of the worlds most renowned R&D Centers so I am sure I can find out what to do next, but... I wanted to hear other brewers experiences with Barkeepers Friend and if they encountered surface rust formation after use and rinse.
Thanks, sorry for the long "first time" post. Hopefully others have had this occur and can point me in the right direction.
Ive included images of the areas of interest, if youd like to see other components of the brewery let me know Id be happy to post pics.
Greetings guys, name is Eric in the Albany, NY area. I've been slowly acquiring equipment and building up an electric brewery for the last couple years... unfortunately I was very non motivated, just acquiring equipment but over the course of the last few months everything has moved into high gear. I am now ready to brew on a well-tuned PID controlled 15 gallon set up which consists of a keggle HLT (copper based HERMS set up), a 15 gallon stock pot for the Mash Tun and a 20 gal stock pot for the Boil Kettle. I've just received a chugger pump and a 12 VDC solar pump to recirculate the HLT water to maintain temp control. Like I said I've got a very well designed electric control box being fed from a 30A 240V GFCI powering two 5500W ULWD elements one in both the HLT and one in the BK.
So, all flanges and fittings on my vessels are welded. Upon receipt of my finished pots last year I cleaned up the weld discoloration, scale, etc. with an abrasive based non-woven (like 3M scotchbrite, Norton Beartex) dremmel accessory bit. The pots sat for virtually a year. Knowing that I would need to re-passivate this stainless, in lieu of a Citric or Nitric Acid treatment, today I gave the HLT (keggle) and MT a thorough Oxalic Acid scrubbing with Barkeepers Friend Cookware Cleanser & Polish (powder in silver can). No problems with the MT but after use my keggle (where it was worked with the dremmel) took on a rusty appearance. I was kind of surprised... I thought he Oxalic acid in the solution would have worked into the SS where the oxide layer had been removed from weld/mechanical abrasion and re-passivate the metal. Possibly I need to treat this area again with a new solution after once again "opening up the pores".
My background is chemistry and mechanical engineering and I work for GE at one of the worlds most renowned R&D Centers so I am sure I can find out what to do next, but... I wanted to hear other brewers experiences with Barkeepers Friend and if they encountered surface rust formation after use and rinse.
Thanks, sorry for the long "first time" post. Hopefully others have had this occur and can point me in the right direction.
Ive included images of the areas of interest, if youd like to see other components of the brewery let me know Id be happy to post pics.