Another Grain Crush Check.....

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

FuzzeWuzze

I Love DIY
Joined
Jun 19, 2012
Messages
3,144
Reaction score
460
Location
Newberg
So finally got my corona mill up and runnning i got from Christmas...played with a few # of grain on the setting and i think i got it pretty good, the first few attempts at what i tested to credit card width(put one in and went until it closed) resulted in what i considered way too much flour, as you can see by my hand covered by it... every grain seemed to be sheared into 8 pieces...loosened it up and it came out like this...it seems good to me i cant find any uncrushed kernels and everything doesnt appear to be shredded to bits...

GrainCrush.png
 
Looks good to me! Like you said, husks are intact and the grain appears to be consistently crushed, don't see any whole kernels. I think you've got it dialed in!
 

Latest posts

Back
Top