HopHeadGrady
Well-Known Member
I was going to call this Brown Bear Strong Ale, but after I poured a glass, I think I will rename it to Red Bear Strong Ale. This was another mash extract recipe I concocted using a Muntons Midas Touch Ale kit.
OG was 1060 FG was 1010. Nice and crisp with a decent kick.
OG was 1060 FG was 1010. Nice and crisp with a decent kick.
