FirefightingBrewer
Well-Known Member
So I have a brew that's going nutty in the fermentor, it's blown the top off my fermentation bucket twice. After the first lid release, I put a blow-off tube into a jug of water, but it appears that the kraussen is clogging the airlock I have in place prior to the blow-off tube? What can I do to keep the nasties out, yet keep the airlock from becoming clogged?