Bungbanger
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I've acquired a larger fermentor. But will have to brew twice to fill it due smaller brew pot and mash tuns.
Is there anything wrong with fermenting my first batch on day one, then on day 2 or 3 whenever wort is at high krauesen, brew a 2nd batch to add to the active ferment?
I figure oxygenating will be bad at this point. Am i right?
Thanks.
Is there anything wrong with fermenting my first batch on day one, then on day 2 or 3 whenever wort is at high krauesen, brew a 2nd batch to add to the active ferment?
I figure oxygenating will be bad at this point. Am i right?
Thanks.