Tomorrow i will be pushing the boundaries of my system and ability.
I plan to mash 25 lbs of GF grain (and adjunct), then run wort off into 2 pots.
One will become an IPA (WLP007 yeast with cascade and citra) and the other will be a Belgian blond made with WLP550.
This will be very chalanging BIAB style on my very rigged equipment....we will see how it goes.
I plan to mash 25 lbs of GF grain (and adjunct), then run wort off into 2 pots.
One will become an IPA (WLP007 yeast with cascade and citra) and the other will be a Belgian blond made with WLP550.
This will be very chalanging BIAB style on my very rigged equipment....we will see how it goes.