OHIOSTEVE
Well-Known Member
makes sense. there is PLENTY of room to have the freezer outside the cool room. plus i would then be able to make the room smaller. seriously who need a 6x8 ferment chamber anyway......aaaagggghhhh. tis is giving me a headacheI think it will be an issue. When you factor in that the freezer is not 100% efficient and you are adding energy to the system via electricity and the heat that you take out of the room is put back into the room canceling itself out you should get a temperature rise.