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  1. luizpicelli

    Walter Jardim - Recife-PE

    Opa... olha mais um de Recife. Sou o Luiz Miguel, professor da UFPE e cervejeiro caseiro. Já tenho algumas levas no caminho... faço esporadicamente, mas quando faço, os amigos gostam muito. Precisamos manter mais contato com o Romero para reativar a ACERVA PE. abração Luiz
  2. luizpicelli

    Yeast & Fermentation Question

    Hi Kwade, Thankyou for your post ... I'm fermenting 2 gallons. In recipe say to use 2 1/2 tbs sugar to prime and bottling. Does it is much? Sorry my bad englis... Luiz
  3. luizpicelli

    Yeast & Fermentation Question

    Hi everybody, My name is Luiz, a brazilian man beginer in homebrew. While I'm waiting my equipments to brew using all grain, I bought a Mr. Beer "whispering wheat - weizenbier". This is just a refil kit. Today, I made like instructions And put to brew in a old freezer with temperature control...
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