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So, my brother and I brewed a new recipe about 2 months ago, it was supposed to be a red. Well it most definitely was not a red then and still is not to this day. The 1/2 lb of chocolate malt (10 gallon batch) really screwed this thing up as far as color goes, dark brown, no red at all. Anyway...

Thought everyone might enjoy this. http://www.youtube.com/watch?feature=player_embedded&v=y1fV3edEdfE

I just wanted to relate my experience brewing this weekend. My Brother and I brew 11 gallon batches, and split them, we have found this to be much quicker then brewing 2, 5 gallon batches the same day. As we have both just converted to kegging recently, we came to the realization that we...

Yes, it is ugly, I am working on that :) It was my old keg fridge that I just modified to 3 taps for homebrew, now just need to fill those kegs:rockin:

Hey everyone, I just tried Boulder Beer's "Flashback, India Style Brown Ale"... I Fell in love, just curious if anyone has come up with a decent clone of this. I have searched the forums, it has been mentioned a few times, but no recipes yet that I have found. All grain is preferred :)

My Brother and I started brewing Sept 10th. As of Today, we have brewed 8, 5 Gallon Batches. Seems like it may be a bit much... However, we are having a blast even though we only been able to drink one batch so far, and it is fantastic. So far we have brewed (in order) American Brown...

I hope there are some high altitude brewers here. My brother and I have recently taken up home brewing and have had a wonderful success so far. The problem is, we brew at 8,200 ft in elevation. We have seen in these forums that hops might be a bit less efficient at this altitude, but we have...

Hey everyone, happy to be here. I used to work in a brewpub (in the kitchen :mad:) many years ago. At that time I did manage to get in one 8 barrel brew under my belt. However I have just started brewing at home with my brother, and it is going great!! We have 4, 5 gal batches under our...