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  1. J

    WLP838 Temperature

    Hi, I brewed a biere de garde this past weekend and pitched a 2L starter of wlp838. I'm using a water bath and was hoping to keep the water temp in the low 50s. Turns out its been in the high 50s to low 60s because of the weather going up to 75 two days before Christmas. Will this give this...
  2. J

    Bourbon Barrel Prep

    Hi, I've recently acquired a 5 gal bourbon barrel from a local distillery and have a few questions about getting it ready for beer. I've searched here and online and can't come up with a general answer. We don't know exactly when the barrel was dumped but it was in the last 2-3 months I...
  3. J

    Looking for Hill Farmstead and a few others

    Hi, I'm looking for a few of these beers and was seeing if anyone was interested in trading: Hill Farmstead - Anna Pretty Things - Jack D'or Pretty Things - Field Mouse's Farewell Pretty Things - Fluffy White Rabbits Jester King - Le Petit Prince Jester King - Noble King...
  4. J

    Fermentation next steps (lager)

    Hi guys, So I decided to do my first lager and followed this recipe: https://www.homebrewtalk.com/f60/black-magic-lager-302123/ I only did a 2 gallon batch instead of 5 so I converted everything but I still pitched a full packet of yeast. This was one of my first all grain attempts so...
  5. J

    Southampton Double White

    Hi I'm not sure if this is the right area so if its not just let me know and I'll move it. I had this beer when I was visiting new york city and was blown away. However I live in virginia and can't find it anywhere here. I did see there was a clone kit for this from Austin Homebrew and I was...
  6. J

    Using Primary as Secondary also

    Hi, I'm looking at brewing a beer and I've been told it is definitely better if it is racked to a secondary fermenter. I don't have one of those but I was thinking I could rack it to a bottling bucket then clean and re-sanitize the primary fermenter and rack it back in. Is that a good idea or...
  7. J

    Fermentation won't finish

    Hi everyone, I'm brewing my second beer, a saison, which has been in the fermentation bucket for about a week and a half. It's only a 2 gallon brew and I pitched a whole Wyeast packet (3711) without a starter into it because I read it shouldn't be a problem. Anyway my blowoff tube wasn't...
  8. J

    Amount of Yeast

    Hi, This is probably the third thread I've started in the past few weeks and wanted to say thank you for all the help. Anyway, I was given a saison recipe and am getting ready to start it but have some questions about the yeast. This only my second brew so please bare with me. The recipe calls...
  9. J

    Flensburger Bottles?

    Hi, I'm pretty new to brewing and have decided to switch from the plastic bottles that came with my kit to glass bottles. I've been collecting empty bottles from 6 packs which I plan to delabel and reuse. I came across flensburger bottles which are 11.2 ounces but are flip tops. I do not yet...
  10. J

    2 Gallon Kits?

    Hi, I'm new to homebrewing and have just finished my first brew. Its been in the bottle for about two weeks so I will be trying it tonight. Now I'm looking for my next beer to brew. I have the beginner 2 gallon kit from Homebrewers.com and was looking for more than the 15ish 2 gallon kits they...
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