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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. P

    Coffee wine(?) 7.5 target abv

    I'm about to try this recipe 5lbs. table sugar, 1lb brown sugar, ~150g (eyeballed) fresh ginger root (ground) ~1tsp xanthan gum (hoping for body and head retention) A half lime's juice for yeast health. 2C coffee grounds split additions (dark roast, fresh ground, brewed hot for first addition...
  2. P

    New from Oregon (long-time lurker)

    Hello, I'm a new member on the forum, but I've been brewing for about a year, now - if you don't count my apple wine adventures as an adolescent - and just got my first three carboys a few days ago. No more buckets! :ban: I started my most-recent batch of something reminiscent of ginger-beer...
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