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    Starch Haze?

    I have a Second beer with this weird malady I can not identify. I have a beer in between these two with no issues. It’s a milky substance that seems in solution when pulling from Keezer and settles as it warms. I don’t think it’s yeast as it much whiter and it’s not really a cake. Very...
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    My German Pils tastes like a Helles

    I just brewed a German pils (prima pils clone). Pulled my first pint tonight and it tastes more like a Helles. there is almost no noticeable bitterness despite near 40 calculated ibis via beersmith (tinesth) I used dry yellow as my target water profile and it projected a bitter beer. final...
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    Hop Utilization/IBU Estimates

    I plan on brewing tomorrow but have a question on hop utilization. Beersmith calculates my recipe to be around 54 IBUs. YCH estimates the same recipe at 44 which is my target. Below is my rough estimates on additions. Target OG is 1.053. My question is which calculator is more accurate...
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    Old Ale feedback

    First time post. I just transferred my old Ale from primary to secondary. 1.093 sg and 1.021 current gravity. Nice flavor but a bit too much hop bitterness. I plan to let this sit some time before bottling. Will the hop bitterness diminish or mellow as it sits? I also added some bourbon...
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