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I just saw today that Brulosophy put out the results of another experiment about warm aging a barleywine vs cold aging it for 5 months. The results are here: http://brulosophy.com/2019/04/15/impact-of-storage-temperature-on-high-og-beer-exbeeriment-results/ I actually just brewed a barleywine...

Life got in the way and I left the flask sitting in PBW for a week. Just tried cleaning it today with a brush and none of this stuff is coming off. I tried another round of PBW and a brush but nothing. It feels grimey and definitely has a texture to it.

I recently got the Jaded King Cobra and I'm looking to do recirculated chilling with a pump and ice bath. I want to use 1/2" barbs for the tubing coming in and out of the Cobra. I've been to 2 homebrew stores and they don't seem to have a way to go from the garden hose connectors on the Cobra to...

I've been thinking of getting the Jaded King Cobra, and wanted to get an submersible pump to recirculate ice water through it. I know they recommend a pretty high rate of flow to keep the Cobra working properly. Anyone have any experience or suggestions on a pump that would work well for it...

So I just moved into a new house and I unfortunately have to keep the kegerator in the garage next to the chest freezer. I wanted to plug them both into the same outlet, but the outlet lays horizontally, and the plugs have a very thick part of the cable coming out at about a 45º angle, so it...

Hi all! I've only been brewing for 2 years now, and I'm slowly getting my equipment dialed in. I brewed this recipe on Sunday: https://www.homebrewtalk.com/forum/threads/dark-owl-sweet-stout.55233/ The recipe calls for an OG of 1.060 for 5 gallons. When I put the recipe in BS, my gravity was...