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I did a little redesign and split it into two rooms. One is about 5'x5' and will be cooled for serving and conditioning. The other it uncooled and unheated so should maintain about mid 60's for fermenting. I think I am going to end up having to go with a glycol power pack because I have a fairly...

From the other post, I've figured out that I am going to require a Glycol chiller for my dispensing system. So I think what I will do is Separate the walk-in into 2 sections with the back one being refrigerated to around 38f. I will use that for serving and cold conditioning. The front will be...

Thanks Dcpcooks, thats exactly what I was looking for. I am going with a tower and lines from Micromatic. They also have chillers available.

VaBrewer, sounds like a good setup. Another question that I am going to have is how long can I make my serving lines? I started a thread about this in the bottling/kegging forum but figured I would throw it out here too. I want to serve from my cooler to my kitchen which will be a line length...

I am building a walk-in cooler to keep my serving kegs in. I would like to run a line into the kitchen in my house but its a very long run of around 36'. I am assuming it can be done, because I think they do stuff like that in commercial bars. Does anyone have information on how to determine...

If I build different temp zones, how many do you think I need? My brewing experience is limited in that I have pretty much always brewed the same styles due to the limitations of my current setup. I want this new space not to be the limiting factor in my process.

That is my conundrum. I like Horseflesh's idea of compartmentalizing the space, although there are a lot of problems to solve to get that to work properly. I will cool it with a mini-split controlled by a Coolbot controller. The exchanger will be mounted on the wall opposite the door and the...

I am in the process of designing and building a new house which will be complete with a brewery in the basement. I have a small (4'6"x9'0") storage area off the brewery that I could turn into a walk-in beer cooler. I will be upping my game with this berewery and getting some conical fermenters...