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  1. jonheather2010

    Kegging and carbing a Nitro beer

    I brewed an oatmeal stout a couple weeks ago that I intend to serve on nitro for the first time. I did as much research as I could on the process and this is basically what I came away with: 1. Brew and ferment beer 2. Transfer to keg and carb with pure CO2 to ~1.2 vols 3. Then switch to beer...
  2. jonheather2010

    Pressure Transfer Question

    Hey all, I ferment in a 14 gal conical. I happened to purchase the leg extensions for it so the racking port is higher than my keg. On kegging day, I just put my keg underneath the racking port and gravity fill. Could I still benefit from pressure transferring because O2 is being sucked into...
  3. jonheather2010

    Banana in my Pilsner?

    Hello all, First post here. Brewed a Bohemian style Pilsner using Weyerman’s floor malted Bohemian pilsner malt recently and am a little disappointed to find a detectable amount of banana-like esters (also possibly DMS… I don’t think I’m very adept yet at picking out...
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