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  1. D

    Cold Brew in Carboy

    Has anyone here cold brewed coffee in a carboy? I am looking to do 5 gallons at once and keg it after the 24 hours of room temperature steeping. I still need to do the calculations on figuring how much I would need in grounds however I figured I would throw this out here to see if anyone else...
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    First Batch - straight to Keg

    So as I am new to this I have been neck deep in research, reading, friends that brew at all different levels as well. I have decided to forgo the whole bottling experience at this time due to the recommendations I have read here as well as friends who keep preaching that it is such a hassle...
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    First Brew Day - cooling question

    So I have my first brew day on the 11th with the Caribou Slobber from NB. I am planning ahead here and was wondering the best way to cool the wort. The brew pot I have will not fit into the kitchen sink so I am thinking about either setting it outside in the cold (45 degrees) or maybe the...
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