Search results

Got this from Northern Brewer and did not get hardware or diptube or valve for drain anybody else have this issue?

brewed a Haus Pale Ale hit 1.060 OG so i deluted it with one gallon of well water after firmintation put in secondary topped with a gallon of water to get it down from 7% abv your thoughts?

how to help ?

Hydrometer and the new brix has 2 different readings which should i trust? 1.012 with hydrometer,1.025 with the Brix . tested both with plain water and they had same reading

made a yeast starter with some wort I had left over FG was 1.083 is that too high? I used some yeast i had from a sweet stout in fridge that i saved was yweast british ale 1098

Is anyone else having trouble with alot of foam using floating dip tube?

guess i used too much water used 8.5 lbs two row .5 lbs crystal malt 15L 4 gallons in first runnings was 1.063 ran another 4 gallons at 170 for 10 min and came out to 1.020 have not boiled it yet , any advice would be appreciated

How many kegs can i use with a 5 gallon bottle of CO2 Cornelieious 5 gallon?

i don't see the need to boil for 60 min all grain i brewed an extra pale ale and boiled for 30 min . It had better hop aroma and flavor a little bitter but not bad i used 2 oz cascade 30 min. 1 oz cascade 1 min. boil was pretty damn good ? feed back please

can i rack hot water with my raking kane? was thinking boiling water

can i make a wheat beer allgrain 9lbs american wheat and .5 lbs briess caramel20 1 oz cascade at 60 min strike water 154?

will me building my own water from distilled water help my home brew taste better? or am i wasting my time? been using water chemistry calculater

i went to Homebrew store bought wine concentrate Blueberry added sugar and water pitched yeast ,OG was about .920-FG .500 need s to be 1.0000 FG IT has stopped Help Please.

Is their any Homebrew stores that don't charge arm and leg for shipping?

Need help with recipe all grain smash 6 lbs 2 row 2 oz Simcoe hops How much water for first mash in with 80 quart cooler toilet braid I can figure temps How much water and what temp for second mash ?

I put my dry yeast in freezer for 1 night did I kill the yeast?

I have a mash tun 80qt. I made a stainless braid for it . My first brew in it was LilSparkeys nut brown ale. Almost 12 pounds of grain. 1 lb. of flaked oats ,added them last. I mashed in about 1 quart shy , by mistake . It wasn't stuck all the way , I could only get a slow trickle. So I just...

I read about this on another post , using paint strianer bags lets too much flour through? thats what im using and i get a lot of trub please help. Thanks and cheers.

i brewed a centenial blond today ,Beer Munchers REcipe everything went well . Hit my numbers 1.044 OG . a littel high but fine with me . i have a lot of trub ,is their any way i can prevent from getting so much? Thanks in advance,Cheers

I tried the Muntons yeast :( it went real hard at first , woke this morning and the airlock has almost stopped completely . After one day , I have another high gravity that's been working for seven days US05 yeast . Should I go and get US05 and repitch this is going to be my best brew ever ...