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  1. R

    Fermentation complication

    Hi all, I'm pretty new to brewing (Have brewed a couple of single gallon batches of Ale and Cider) and have finally tried to move up to a 5 gallon batch. I'm trying to make a cream ale, and read somewhere that it might be a good idea to use Lager Yeast. So I bought a packet of S-23 yeast, did...
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