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I've been brewing for just over a year now and looking back on all the beers I've done, most of them seem to be wheat beers or stouts. Yes, they are what my husband and I seem to enjoy the most but I'm getting bored and want to try something new. I feel like I'm stuck in a rut. So I'm asking...

Honestly, all grain scares me lol! Thanks for your help. It's appreciated. I was going to add the honey at the very end of the boil, after I turn the heat off. Now off to the store to get what I need :D

Thanks for the reply! If I was confident enough and had the right equipment, I'd try your recipe. I might send it along to my brother in law who does all grain. I'll stick with extract brewing for now! The yeast I have I washed from a citrus weizen that I just made. I can't remember which one...

I wanted to do something similar to Honey Brown, but I can't brew a lager. Can't keep the brew cold enough and I don't have the time to create a swamp cooler. Anyways, I created a recipe more for a Honey Wheat instead. Mind you, this is the first time I'm taking a stab at it so don't laugh at a...