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  1. A

    Anyone growing hops in MD

    I apologize if this is hijacking the thread, and I don't mind moving it to its own thread if needed. I'm also looking for some advice here. I've got Cascade, Chinook, Centennial, and Willamette on order. I'm trying to get a feel for a good growing location on my property - I've read that...
  2. A

    Wyeast 1728-Scottish Ale

    Late to the party, but I just brewed an NB Wee Heavy extract kit. Used a 1L (actually 650ml) starter with this yeast, hand-shaken for about 30 hours before pitching. OG ~1.090, 5 gallons in a 7.5 gallon bucket, ambient temp in the chamber ~61-62F. Took 24 hours to see airlock activity, but...
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