I will add in mine, as this is the first full year of brewing.
I have brewed 35 gallons so far this year.
Lemongrass Wit, Bavarian Hefe, Double Wit, Weizenbock, Shiner Blonde clone, HB 660 Brown Ale, Honey Hibiscus Wit.
I have 10 more planned in the next few weeks, and will add 'em in...