Recent content by saxowam

Just in time for new conical. Thanks for doing this. I wish for getting my pipeline running full again.

Awesome! Count me in to replace a broken down DIY.

Holy Cricket! That is an amazing list. Sign me up!

Sign me up for saq's the pious westvleteren 12 style quad clone

Teaching a friend how to brew for his wedding and volunteer at the LHBS.

Sign me up!

For RIS I generally leave them in primary for a month or so till fermentation is complete (constant hydrometer readings over several days) then transfer to a secondary or a keg in your case and age for a few months at ambient temps. I always enjoy adding bourbon soaked oak chips as well to the...

New lagering fridge could really use this.

33,385.25 + 10 gallons of WIPA + 5 gallons Fig quad =33,400.25

No problem and please share here as well with the results of the chocolate/dark wheat beer. Very interested to hear how it comes out. :mug:

I think the summit might produce some flavors that would not be very desirable in this beer so I would avoid it unless you use it for bittering. The beer gets a lot of the excitement from the hops so I think the onion/garlic flavors of summit may dominate if used later in the boil. Just my two...

I can't really comment on the longevity of the beer as people flock to my house when they hear it is ready to drink and the SWMBO and I also drink it quickly as it's one of our favorite. I would expect the hop profile to disappear first. You will definitely find yourself finishing a few of these...

I would mash at 152 if you want to do just one temp. It still turns out great with a single temp mash, just misses some of the small nuances.

Lasik is amazing!!! Had glasses almost my entire life and then when I got lasik it was a life changing event. I couldn't see past the tip of my nose before lasik without corrective lenses. You will be afraid, and it will be a significant decision to address. Once you're in the room it's done in...

+10 gallons RIS +10 gallons Porter = 29,983