Recent content by martindisorder

Thanks its my first time doing wine so I was worried id messed up

I made up the youngs country definitive strawberry wine kit as per the instructions and have had it sat in a water bath at 21ºc for about 30 hours and there is still now bubbles in the air lock the top is still frothy though. Do I just need to be patient or do you think something has gone wrong?

Thanks alot looking forward to trying these techniques out

Thanks could you advise me more about the steeping like when to do it and how or could you link me to a good site to learn please. Is there a general rule for how much DME/sugar to use with a kit beer in place of the suggested 1KG of brewers sugar.

Fantastic. Thanks as this is my first tome doing wine Im so worried about screwing something up and ruining the batch

Im really new to home brewing and have currently got my second batch a coopers Mexican cerveza conditioning in a keg. (Fingers crossed it comes out ok) my first attempt was a youngs larger kit and it came out ok but I ended up pouring most away as it just wasn't that enjoyable. Im planning to...

I have recently purchased a youngs winebuddy 7day kit and have some questions on the degassing stage. It says to stabilise the fermented wine and then decant from one bucket to another 6 time however I have read that this could force oxygen into my wine and spoil it. Would it be better to siphon...