Recent content by mandasaurus_rex

one eyed jack robust porter. not bad :D

Yeah, I'm choking it down, but keep thinking of all the other stuff I could have bought instead. That's what I get for letting my curiosity get the better of me.

Rogues voodoo donut chocolate peanut butter banana. This was a mistake.

I know I'm new, so if you aren't up for a trade with an unestablished person such as myself I completely understand, but I would love to get a hold of any of those, especially Pliny the Elder. I've got access to all of Rivertown Brewery's limited editions, and they have a lambic, a geuze, and a...

I know what you mean! Right now, all of the AG recipes I've done taste great. I have a feeling that I have some kind of ugly baby syndrome though, and later on I'll realize that these first AG brews weren't that great, I just wanted them to be. Whatever the case is, they taste good to me now...

I like drawing pictures and them gluing them to my beer bottles. We brewed extract kits for the whiskey stout (my person loves whiskeys, I love stouts, so its the mushy, threw-up-in-my-mouth-a-bit label), also an imperial pale ale. We brewed a belgian tripel, and my boxer/chupacabra mix...

Hahahaha, I'm almost done with it and I don't think I can open up a second bottle for "testing purposes" Its not going to be any more carbed than the first one. Although maybe i should check. Just to be sure. For science. :D

Double chocolate oatmeal stout to my face! Still not quite ready, but I'm still new at this, I get to be impatient and "test" things that probably aren't ready for drinking yet. At least thats what I tell myself.

Thanks for the welcome! Yep, two beehives this year. No mead yet, had a hive two years ago that absconded, so just starting over again this year. I do want to try making it eventually though!

Old chub while brewing a nut brown ale!

Its actually "the impression that i get" but I'm happy to see someone post the bosstones, so I'll go with it :rockin: And with that: "Hope I never lose my wallet" - The mighty mighty bosstones

stone sublimely self righteous ale for the first time. my taste buds are a bit confused, i think, but happy.

Just bottled this about a week ago, and the sample I took tasted fantastic. I know its warm out and almost summer but I can't wait until this is ready to drink.

Lets see, for kits I've done a pumpkin porter, an imperial ipa, a whiskey barrel stout...a few others too. Switched to all grain just a few months ago and this forum has been invaluable. So far all the all grain recipes I've done have been found here: a dfh 60 minute clone, a lemon rosemary...

how goes it? my name is manda (kinda obviously) i am actually not a dinosaur, and i just switched to all grain brewing after brewing up some kits. Just thought perhaps it would be appropriate to introduce myself before inserting myself into conversations here. I like to draw stuff, brew beer...