What I have learned so far. The device must be permanently hooked to cold and hot water lines and the drain must be established to existing sink or like for washer/dishwasher. The mashing bag is inserted first, then grain should follow. Extracting the grain takes 10-15 minutes.
I'm going to...
The design is... I would say - not sleek. A little bit rude. Not bad, generally.
I have unused bathroom in my basement and going to install it there. According to User Manual I need to buy two Y-adapters. The included adapters are not suitable for my case.
I'm almost new in All Grain, probably about 20 brews total.
My friends ordered on my 50-th aniv. automated beer-maker PBS-1101 from Fareo inc.
It's on the way right now, should be delivered in Jan.
Has anyone used it?
Is it good or is it bad?
I cannot find any info.
I'm not experienced brewer, true. All grain experience is only about 20 brews with different results.
My friends ordered for me on my 50-th aniv. this automatic device from fareo inc.
It should come in beginning on Jan.
Has anyone used this brewery? How good or bad is it?
Thanks!
I have personal feeling, that holding the beer longer during secondary fermentation gets its taste better. The beer bottled 2 months ago is better that the same, but bottled 3-4 weeks ago. Is it true? How long you keep your beer for secondary fermentation?