I got a used conical and used it for the first time recently. Beer had fermented out and had a blowoff tube in a bucket of StarSan, about half a gallon of sanitizer.
I opened the bottom value to dump the trub and forgot to removed the blowoff tube from the StarSan.
Yup, I created a vacuum and...
The substitute for Summit is Amarillo or Cascade. I have read about garlic/onion smells but it doesn't appear to carry over to the beer. Using them only for bittering and a different hop for aroma and taste should also alleviate this problem if your worried. Swap that Summit at 30mins with...
Its a specialty grain, you do not mash it nor convert the starches. It is for body and mouthfeel. http://byo.com/stories/wizard/article/section/121-mr-wizard/1619-what-is-carapils-and-what-are-those-other-qcaraq-malts
The area gets 6-8 hours of full sun, plenty for hops. The posts are 12' and about as high as I wanted them to go. I am doing this more for fun than displacing the need to buy hops. I am hoping at the end of the season I have enough for a nice 10 gallon batch of wet hop ale. The newspaper will...
Yeah pretty much. I was thinking I already have a stand alone burner that I could put next to the whole set up and pump the wort from the MT to the BK. I just dont have the means to weld so I thought this might be a lazy way to pull it all together!
Can't go wrong with the American C hops varieties to start. Cascade, Chinook, Centennial, Columbus! Should all grow well in your area. Should be good sellers also based on their popularity for use in ales for both bittering and flavor/aroma.