Recent content by alangolding25

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  1. A

    Just built a bar, but foamy beer

    Ok good advice there thanks. I'll check the exact details when I go home.
  2. A

    Just built a bar, but foamy beer

    Not sure what exact temp is, will check it out.
  3. A

    Just built a bar, but foamy beer

    Finished now
  4. A

    Just built a bar, but foamy beer

    They are real
  5. A

    Just built a bar, but foamy beer

    Just about finished
  6. A

    Just built a bar, but foamy beer

    Thanks a lot built myself. Took a while though. Yeah I'll send more pics tomorrow as it's pissin rain ATM. Yeah the foamy issue has been resolved. However now it's seem to be a little flat, well it's going flat quicker than usual. I think it's because I have the c02 in the fridge with the keg...
  7. A

    Just built a bar, but foamy beer

    And by hippy I mean hoppy
  8. A

    Just built a bar, but foamy beer

    Haha I know, not the most manliest of beers. But I genuinely like it. I'm not a huge hippy beer person. More of a stout/dark ale guy
  9. A

    Just built a bar, but foamy beer

    Great! Went down this morning let it flow for a couple of seconds and poured one. Not foamy, nice head, and nicely carbonated. Sweet. Thanks again for the replies
  10. A

    Just built a bar, but foamy beer

    Ok thanks. Yeah I've read how much thought goes into a balanced system. In the pubs it all seems so simple. Fingers crossed.
  11. A

    Just built a bar, but foamy beer

    Really yeah so that is it? Wow didn't know that and I was a bar man for years back in the day. Yeah fingers crossed she'll be right in the morning. Definitely gonna have a breakfast beer to test. Thanks for the comment
  12. A

    Just built a bar, but foamy beer

    Hey all just built a bar I just talked up the keg tonight. I had it around 12-14 psi. It's a 20litre coors light keg. Was very foamy. I disconnected, drained the gas out. Turned the psi down to 2-3. Still the same. The keg had not been up to temperature so I have it in the fridge and I'm...
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