What would you brew with..??

[Hjandersen]

I'm brewing tonight but I don't know what to brew..

I've got this in stock:

Malt: Basic (pale/pils), carapils, carared, melanodin, torrified wheat and munich-2

Hops: Citra, Centennial, Cascade, Moteuka and Chinnok

Yeast: Safale s-04, Safale us-05, Safbrew wb-06, Meales (bry-97), Notthingham

Any thoughts on a good recipe??

 

[hou_me]

Looks like the makings of an ipa to me

-ben

 

[jeffjm]

Or depending on how much of all those things are on hand, an APA
.

 

[drainbamage]

Red wheat IPA, bittered with Centennial, and late additions of Citra, Cascade, and/or Chinook.

 

[DogStar]

I'd mash about 4kgs of base malt with about .5kgs each of Carared and carapils. I'd add 20g of Chinook for a 60 min boil then add 15g of Moteuka at 15 minutes and the same at flameout. I'd use the Safale us-05 or the one with the shortest use by date.

That would give me a simple, easy drinking pale ale of around 4.5% ABV with a bitterness of about 38 EBUs. It might not be to your taste.

 

[Hjandersen]

I'd mash about 4kgs of base malt with about .5kgs each of Carared and carapils. I'd add 20g of Chinook for a 60 min boil then add 15g of Moteuka at 15 minutes and the same at flameout. I'd use the Safale us-05 or the one with the shortest use by date.

That would give me a simple, easy drinking pale ale of around 4.5% ABV with a bitterness of about 38 EBUs. It might not be to your taste.

I did almost this - Using Meales West Coast yeast and Centennial for bittering (not Chinook) since it was already open..

Thanks!

 

[jonmohno]

Id use it all in different proportions except Id leave out the melonoiden and make it an ipa or pale ale.