What style do i pick for a competition

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DarthCitra

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Im thinking about joining in on my first competition (Pacific Brewers cup) and i have an 100% Brett APA/IPA and dont see a style for a wild ipa. I dont want to be docked points (even though i know im not going to win anything) for the brett funkiness on the aroma. Im looking for a honest feedback on my brew and figured what better place but a Brewers cup!
 
Category 23, specialty beer. Just make sure you declare what base style and the use of brett.
 
23 is huge competition but the most accurate place for an American beer with experimental fermentaion. I see a lot of '100% brett' beers in 16e, Belgian Specialty ('brett' being a 'Belgian microbiota').
 
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