I'm a member of the local Lion's Club. We meet once a month and take turns bringing supper to the meetings (small, rural community, no restaurants, we meet in the American Legion hall which has, sort of, a kitchen, so everything is prepared at home and brought in).
Last night was my turn to cook. Made pulled pork, coleslaw, tater salad and baked beans (my wife made the tater salad; hers is the best). I had three nearly full kegs on tap, a California Common, a Weisenbock, and a Wheat Ale, so I brought a growler of each.
We plan for about 20 people but last night there were only 10. So, I brought home a lot of leftovers, but also, three empty growlers.
Most of the guys there had never had homebrew. They were a little hesitant but when the first guy to pour took a sip and said "Wow, this is pretty good!" The ice was broken.
One old guy, a 90 year old high school classmate of my mother, remembered the nasty homebrew of his youth and didn't really want to try mine. Someone handed him a short pour of the Cali Common. He had a second one. Made my day.