This was the original recipe. I went in and asked for it to be scaled for me. I was told do not add more steeping grains, just double the DME. So we did. OG was supposed to be 1.090 according to the LHBS. I just plugged everything in and it was supposed to be 1.059. The color; however, should be much darker than it turned out. We'll see what happens. Doesn't look like the yeast has started doing it's thing yet for whatever reason.
It'll be beer, but I gotta say, something is wrong whether it is at the LHBS or just with my grains I suppose. I also do not think or I hope it doesn't turn out too dry. I would like a medium bodied beer here.
Drinking nada. Just here to answer a question.