compact007
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- Joined
- Nov 15, 2004
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M brewing a small 3 gallon batch to test my wild hops I grew this year ( 3 rd year plants, first good harvest) and in also going to brew a 10 gallon batch the weekend of November 2. Could I pull off 1 liter into my flask of the cooled wort, cover the flask with sanitized foil and stick it in my fridge, for a starter for the 10 gallon batch next Thursday of Friday? Is there anything I should do different?
Thanks
Thanks