Excellent! I will have to give this a go after my banana moves from primary. Just to verify, instead of using the acid blend, you used lemon juice?EC kraus.
Has s great receipt.
I added 2 cups of white raisens and used 2tbs lemon juice besides the acid blend.
I didn't use a bag either so I had to rack of the lees a few times.
Just racked for the 3ed time and I think it's great.
Should really be good by July 2019.
Cheers
Excellent! I will have to give this a go after my banana moves from primary. Just to verify, instead of using the acid blend, you used lemon juice?
Yes.
I have learned with the fruit wines that the acid blends called for and the tannin can be substituted for other things. I have used lemon peels and lime peels and juices. Raises give body to light fruit wines. I also used d47 yeast with my watermelon because it gives the wine more body.
Receipts are flexible if you ask me.
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