Hey Y'all,
Thanks for posting this recipe Ben! I am a new brewer, and am more excited about this beer than any other that I have brewed. I have this recipe in primary fermentation right now (used US-05 yeast), and should be ready to add the watermelon juice sometime between thursday and sunday. What is everyones opinion about adding the watermelon juice into the primary fermenter (ale pale) instead of racking on top of it? I have a 5 gallon glass carboy for secondaries, but i am afraid that i won't have enough head space in there once the juice is added. I'm thinking about adding the juice into the Ale Pale, letting it ferment a few more days, and then racking into secondary. Would this cause any issues? I also have my jolly ranchers ready for priming - i'm ready to drink this on a nice warm day!
Thanks!
JDY