lombard
Well-Known Member
So I built myself a MLT out of a 10 gallon rubbermaid cooler. Probem is that I'm not doing AG yet. Planning to brew up a partial mash Fat Tire clone tomorrow. I'm only using 3 lb of grain, and I'm a little concerned about the proper ratio of water to grain. I know for mashing AG, somewhere between 1.25-1.5 quarts of water per lb of grain is average. I'm concerned about the low volume of water needed for this partial mash in my (relatively) giant MLT.
Any problems with mashing 3lb of grain in 3-4 gallons of water?
Any problems with mashing 3lb of grain in 3-4 gallons of water?