Not good at this stuff. I read through about all I could find on the local water suppl web site. If you see something way off here point me in the right direction please.
Sodium 5.4 ppm
chlorine 1.24
calcium 25.6
mg. 2.1
nitrate 1.08
plt (?) 8.3
Alkalinity 53
Hardness 71
For brewing water I'd need to do what to this as a rule?
Sodium 5.4 ppm
chlorine 1.24
calcium 25.6
mg. 2.1
nitrate 1.08
plt (?) 8.3
Alkalinity 53
Hardness 71
For brewing water I'd need to do what to this as a rule?