ThatGeekGuy
Well-Known Member
I've been using RO water without any additional treatment, with OK results and good beer, but it's time to do better. I've seen the sticky with AJ´s quick and easy RO adjustments, but would like to consider using my tap water. I'm starting to input the numbers into Brun Water, but would appreciate any feedback and suggestions:
pH 7.8
TDS 237
Elec Cond 0.40
Cat/An me/L 3.9/4.2
Sodium Na 30 ppm
Potassium K 5 ppm
Calcium Ca 43 ppm
Magnesium Mg 4 ppm
Total Hardness CaCO 3 124 ppm
Nitrate NO 3 -N 0.5 ppm
Sulfate SO 4 -S 18 ppm
Chloride Cl 42 ppm
Carbonate CO 3 6 ppm
Bicarbonate HCO 3 103 ppm
Total Alkalinity CaCO 3 95 ppm
Total Phosphorous P 0.22 ppm
Total Iron Fe <0.01 ppm
pH 7.8
TDS 237
Elec Cond 0.40
Cat/An me/L 3.9/4.2
Sodium Na 30 ppm
Potassium K 5 ppm
Calcium Ca 43 ppm
Magnesium Mg 4 ppm
Total Hardness CaCO 3 124 ppm
Nitrate NO 3 -N 0.5 ppm
Sulfate SO 4 -S 18 ppm
Chloride Cl 42 ppm
Carbonate CO 3 6 ppm
Bicarbonate HCO 3 103 ppm
Total Alkalinity CaCO 3 95 ppm
Total Phosphorous P 0.22 ppm
Total Iron Fe <0.01 ppm